Bengal Spice - Bangladeshi

Spicy chicken, deep fried with rice flour, curry leaf & green chillies

Spring onion, coriander, green pepper cooked with fresh garlic rolled in slow fried baby chapati

Mushrooms cooked with onion, peppers, coriander & fresh garlic

Delicately spiced king prawn shallow fried with egg & breadcrumbs in ghee

King prawn delicately cooked in bhuna style, served with deep fried small traditional bread called puree

Chicken tikka, lamb tikka, sheek kebab

Prawn delicately cooked in bhuna style, served with deep fried small traditional bread called puree

With fried egg

Lightly spiced minced meat wrapped in naan bread & cooked in the tandoori clay oven

Spring chicken marinated in spices & yoghurt

Half pieces of trout lightly seasoned with spices & herbs cooked in clay oven served with salad & mint sauce

Medium

Fairly hot

Very Hot

Cooked in mild gravy with coconut, almond powder & cream

Fairly hot with coconut

Cooked with onions & tomatoes in a fairly dry sauce medium spiced

Cooked in a rich tomato sauce with aromatic spices

Cooked with extra onions & peppers

Very, very hot

With pineapple

Specially prepared sauce with chopped onion & green pepper, tomatoes, onion, special herbs in an iron sizzling pan. Quite spicy, medium strength & highly recommended

Persian Dishes Sweet & sour Medium

Persian Dishes Sweet & sour with lentils

Pasanda are mild cooked in fresh cream & mixed ground cashew nut & mild spices

Specially prepared sauce with green chillies & green pepper, tomatoes, onion, special herbs with fairly hot

Masala Special All masala dishes are cooked in a special blended tandoori sauces with fresh cream, coconut & almond powder. Served to the highest quality

Meat cooked with potatoes

Strips of chicken pieces lightly seasoned with herbs tossed in the thick special prepared sauce with green pepper, tomato, onion served in a cast iron dish Medium hot

Diced chicken tikka, chickpeas & potatoes cooked with chaat masala diced lemon & boiled egg, ginger & coriander, to taste, medium hot

Cooked with fried cumin seeds, ginger & garlic

Same method of bhuna where fenugreek leaves are used to create a mouth-watering dish

The main course of mixed vegetable is cooked with five spices & green herbs Medium

Tandoori chicken & mince meat cooked with onion, green pepper & tomatoes

Cooked with fresh garden mint

A medium strength dish using a blend of yoghurt, fresh spices cumin seeds & mustard seeds resulting in a tangy & spicy curry

Pieces of lamb or chicken tikka cooked in the clay oven tossed in a masala sauce with a hint of honey & diced onion & green pepper with our own recipe

With a lot of fresh garlic, spiced & cooked in a thick sauce Medium hot

Mildly spiced chicken or lamb, roasted in the tandoori, then cooked in special cream sauce

Chicken/lamb tikka marinated with spice & herbs cooked in clay oven tossed in sauce pan with mild & creamy with a hint of mango & yoghurt taste

Chicken/lamb tikka delicately marinated with authentic spices, barbecued & glazed. Infused with mustard seeds, herbs & spices to produce an exotic mouth-watering sauce

Boneless lamb or chicken, braised to golden brown colour & prepared in a thick sauce consisting of onions, ginger, garlic with ground spices

Chicken or lamb cooked in the clay oven with pepper, onion & tomato then cooked in to the kashmiri pan

A hot curry, cooked with potato in special chilli sauce known as naga chilli, madras. A very adventurous curry with an extra lick to the plate

Chicken or lamb marinated overnight & cooked in the clay oven & cooked in special sweet & chilli sauce

Cooked with butter, lots of cream & almond powder. Very mild dish

Pieces of chicken or lamb cooked in herbs & spices, served with a rich spicy shatkora (Bangladeshi citrus fruit) sauce

A unique dish of smooth & spicy of chicken or lamb tikka with mince meat, onion & tomatoes

Diced, marinated chicken cooked over charcoal in the clay oven on skewers

Diced, marinated lamb cooked over charcoal in the clay oven on skewers

With peas, fairly hot

Okra

Aubergine

A select piece of white Bengal fish, cooked in a cast iron kashmiri pan with special spices, fresh tomatoes, coriander with herbs

King prawns cooked in a medium sauce with garlic & mild spice. Fit for a royal with a touch of cream & sweet chilli. Garnished with a fresh green herbs

King prawn marinated with spice & herbs cooked in clay oven tossed in sauce pan with mild & creamy with a hint of mango & yoghurt taste

Cooked with butter, lots of cream & almond powder. Very mild dish

Cooked with whole king prawns, with special spices & herbs with chefs own special recipe

Succulent whole lush king prawns cooked in a pan with variety of spice in a medium thick sauce, aromatic flavours. Absolutely divine

Chicken tikka, green chillies

Chicken tikka, lamb tikka & prawn fried with basmati rice & egg on top

Chicken tikka, lamb tikka & prawn

Onion bhaji, chicken curry or chicken madras, Bombay potato, pilau rice, naan and poppadom

2pcs Chicken tikka starter, chicken tikka masala, chicken or lamb bhuna, saag aloo, vegetable curry, 2x pilau rice, 1x naan and 2x poppadom

4x Poppadoms, 2pcs chicken tikka, 2pcs lamb tikka (starters), chicken tikka masala, saag lamb, chicken rogan, chicken korma, mushroom bhaji, Bombay potato, 4x pilau rice, 1x keema naan and 1x naan